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LIFE SCIENCES

Text Book On Agricultural Heritage

400

by Dr. K. Sharmili

ISBN Number : 978 - 93 - 91478 - 72 - 8


Authors Details

Author Name Image About Author
Dr. K. Sharmili
Dr. K.Sharmili, is presently working as Assistant Professor (Agronomy) in Department of Agriculture and Biosciences, Karunya Institute of Technology and Sciences (Declared as Deemed to be University under Sec. 3 of the UGC act, 1956), Karunya Nagar, Coimbatore. She has completed her under graduate in Agricultural college and Research Institute, Killikulam, followed by Master Degree Programme and Ph.D., from TamilNadu Agricultural University, Coimbatore. She received Dr. S. Subramanian Award for the Best Ph.D. Crop Research in Agronomy and have more than three years of working experience in teaching. She has published one international and 7 national research and review papers. She has also participated in several national and international seminars, symposiums and trainings.
Dr. M.Yasodha
Dr. M.Yasodha, is presently working as Assistant Professor (Agronomy) in Karunya Institute of Technology and Sciences, Coimbatore. She has completed her UG Degree Programme in Anbil Dharmalingam Agricultural College and Research Institute, Trichy followed by Master Degree Programme and Ph.D., in Tamil Nadu Agricultural University, Coimbatore. She received research assistant scholarship for securing top rank in the M.Sc. (Ag.). She has more than two years of teaching experience and also served as a peer reviewer for publishing several articles. She has published more than 5 research articles and 3 review papers in national and international journal. She has also participated in several national and international seminars and symposium.
Dr. C. Chinnusamy
Technology and Sciences, Coimbatore. He obtained his M.Sc (Agri.) and Ph.D from Tamil Nadu Agricultural University, Coimbatore. He has an experience for over 35 years in teaching, research and extension. He published about 138 scientic articles in national and international journals, six number of books and 25 book chapters. He has served as Dean, Agricultural College and Research Institute, Madurai during 2013 to 2015 and Principal of Vanavarayar Institute of Agriculture, Pollachi during 2019-20. He guided Nine students for Post graduate and Ten Ph.D in Agronomy. He has been honored with18 Individual awards including Fellow and Gold Medal of Indian Society Agronomy and Indian Society of Weed Science and Crop and Weed Science Society and 18 Team Awards including three-time ICAR AICRP on Weed Management Best Centre Award. He had International Academic Exposure to attend training, symposium & Conferences in USA, China, Turkey, Philippines, Sri Lanka, Canada, Australia, Turkey, Singapore, Malaysia and Chezh Republic.
Dr. K.Rajendran
Dr. K.Rajendran, is presently working as Professor (Agronomy) in Karunya Institute of Technology and Sciences, Coimbatore. He obtained his UG, PG and Ph.D., from Tamil Nadu Agricultural University, Coimbatore. He is the receiver of INSURF fellowship, IRRI for this Doctoral Research. He has an experience of over 30 years in teaching, research and extension. He is one of the authors of Cotton Monograph. He guided 7 M.Sc and 4 Ph.D students in Agronomy. He published about 50 articles in national and international journals. He has also published four book chapters

Book Description

Agriculture is the backbone of our society, way of life and not an occupation. History is dened as the continuous record of past events, whereas heritage denotes the values and traditional practices adopted in ancient India, and agriculture heritage relates to the values and the traditional agricultural practices adapted in ancient time and world, which are more relevant for present day system. Likewise, one should be proud of our agriculture as it has lot of inherited sustainable practices passed from one generation to other generation. The objectives of the book are to increase awareness and implant a sense of pride amongst the people of the rich unique heritage of Indian agriculture, to know as our agriculture has sustainable practices for generations and to stimulate scientic research based on traditional technology. This book is intended as a text book for under-graduate students in agriculture. Hopefully, the information contained herein will be a valuable reference to professional faculty members, agricultural scientists and students. Citations are avoided in the text so that the reader is not distracted. At the end of the book, a list of references has been given from which most of the material in the book is drawn. Theses references will also help students for further readings. The authors acknowledge with greater indebtedness the authors of various books, bulletins, monographs, periodicals and published papers from which most of the information for this book have been collected. Sincere efforts have made by the authors to make this book self-explanatory and useful, however, any suggestions for improvement will be highly appreciated.


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